All About Red Cabbage
Red cabbage, also known as purple cabbage, is similar in taste to green cabbage, but has more of a deeper, earthier flavor. It gets much sweeter as you cook it. It’s a bit tougher than green cabbage, especially raw.
Join my email list for delicious recipes, interesting news, offers, and more!
Red cabbage, also known as purple cabbage, is similar in taste to green cabbage, but has more of a deeper, earthier flavor. It gets much sweeter as you cook it. It’s a bit tougher than green cabbage, especially raw.